Pure Heeng 8 g – Best in Quality, Hing Raw & 100% Pure

Heeng is a brilliant alternative to garlic as it doesn’t lead to bad breath after consumption and can be used to add flavor to many dishes. It’s widely used in Indian cuisine and is slowly making its way to western cuisines also. Store in a cool, dry, and hygienic place always use a dry spoon and don’t use wet hands. Hing being rich in fiber helps in digestion. It provides relief from stomach problems like gastritis, bloating, abdominal pain, flatulence, and helps in overall digestive health.
Features

1. Strong pungent aroma
2. Available in compounded forms
3. Perfect for a subtler flavour in vegetable dishes
4. ingredients: asafoetidawheat flouredible gum
5. Maximum Shelf Life 12 MonthsRecipeAdd the Archita Shudhi Pure Heeng / Hing Compound in hot oil during the final garnish.