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Monosodium Glutamate (MSG) 100g – Taste Enhancer for Chinese Food
Visit the Archita Shudhi StoreLimited time deal
-50%₹60
M.R.P.: ₹120.00
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| Brand | Archita Shudhi |
|---|---|
| Item weight | 100 g |
| Category | Baking & Cooking Aids |
| Diet type | Vegetarian |
| Country of origin | India |
About this item
- Mono sodium glutamate taste enhancer
- Adds savoury umami to noodles, fried rice and manchurian
- Fine crystals that dissolve quickly
- Net weight 100g, resealable jar
Product description
Archita Shudhi Monosodium Glutamate (MSG) 100g
Archita Shudhi Mono Sodium Glutamate is a taste enhancer that brings out the savoury, umami flavour in Indo-Chinese and everyday dishes. A small pinch lifts hakka noodles, fried rice, manchurian, soups and gravies, the way your favourite street-side Chinese tastes.
Why you will like it
- Fine, clean crystals that dissolve quickly
- A little goes a long way
- Resealable jar keeps it dry
How to use it
- Hakka noodles, chowmein and fried rice
- Manchurian, chilli paneer and soups
- Use a small pinch (about ¼ tsp) per dish, added while cooking
Product details
- Brand: Archita Shudhi
- Net weight: 100g
- Ingredients: monosodium glutamate (see pack)
- Note: added MSG is not recommended for infants below 12 months
- Storage: keep in a cool, dry place; close tightly after opening
- Manufactured by: Archita Shudhi Industries Pvt Ltd, Kanpur Dehat, Uttar Pradesh
- Country of origin: India
Make it with our noodles and pasta.
Product information
| Brand | Archita Shudhi |
|---|---|
| Manufacturer | Archita Shudhi Industries Pvt Ltd, Kanpur Dehat, Uttar Pradesh |
| Item weight | 100 g |
| SKU | AS108 |
| Country of origin | India |
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