Gram flour or besan, is a light yellow color pulses flour made by grinding chickpea (Bengal gram). It is rich in fiber and nutrients, that can improve heart health, stabilize blood sugar and prevent diabetes. Besan is used to make batter for fries like bhajjis, pakodas and vadas.
Features
- 100% Natural: Made from 100% unpolished chana dal for an all-natural, authentic taste
- 5-Step Purity Process: Ensures that besan is pure, uniform and of premium quality
- Delicious Recipes: Prepare your favourite recipes such as Besan Ladoo, Dhokla, Kadhi, Fafda, Sev and other namkeens
- Highest grade of chana daal used for grinding Fortune Besan to ensure the finest taste of any recipe
- High in fibre
Sudha Saluja (verified owner) –
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