Author name: Gopi Dubey

Ingredients: Instructions: वेज टैको रेसिपी सामग्री: निर्देश:

Ingredients: For the glaze (optional): Instructions: Feel free to customize the glaze with different flavours or add toppings like sprinkles,

Ingredients: 1 cup warm milk (about 110°F / 45°C)2 1/4 tsp (1 packet) active dry yeast2 tbsp granulated sugar1/4 cup

Here’s a simple recipe for Rawa Idli, a popular South Indian dish: Ingredients:1 cup fine semolina (rava or sooji)1 cup

Ingredients for Besan Dosa: How to Make Besan Dosa: बेसन डोसा रेसिपी सामग्री: विधि:

Ingredients: Instructions: रेड सॉस पास्ता रेसिपी सामग्री: 500 ग्राम पास्ता (स्पेगेटी, पेने, या आपकी पसंद) 2 बड़े चम्मच जैतून का

Ingredients: Instructions: Preparing the Vada: Assembling the Dahi Vada: वड़ा के लिए सामग्री: वड़ा तैयार करना: उड़द दाल को अच्छी

Kamal Kakdi, also known as lotus stem, is a versatile ingredient used in many Indian dishes. Here’s a simple and

Crispy Lotus Stem (Kamal Kakdi) Recipe Ingredients: Instructions: Enjoy this crispy Kamal Kakdi as a delicious appetizer or snack! To